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Arizona law bans 11 ingredients in schools

Credit 4.18.25 by Jeff Gelski https://www.foodbusinessnews.net/articles/28120-arizona-law-bans-11-ingredients-in-schools

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Small to Mid-Size Farms are 90% of our Farms, according to former Secretary of Agriculture Tom Vilsack. Even in the Best of times they struggle.

One farmer will only be able to hire five full-time workers instead of nine, in the upcoming year because of

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Chef Mikey LLC A Social Benefit Enterprise which will give 90% of net profit towards the purchase of Healthier Choice Foods for those in need has been selected as one of the 5-seminfinalists in the Montana State $100 K Venture Competition

2025 MSU $100K Semi-Finalists, We are excited to announce that your venture has been selected as one of 5 semi-finalists

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Social Benefit Enterprises Embody the Stability in a way to Ensure Food Security and Support Local Economies. If stability is truly the goal, investing in Social Benefit Enterprises is the way forward.

Check Your Food Security on Chef Mikey’s Higher Education Kahoot, It’s Free, and No Log-In Required https://kahoot.it/challenge/08203978?challenge-id=c03b4804-561e-4a40-ac4b-7b76eef0ae59_1743373741034&embed=true Created with insights

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Alina Morse, founder of Zolli Candy, was recently named to Inc. Magazine’s 2025 Female Founders 500 List. At 19, Alina is the youngest entrepreneur honored.

Congratulation Alina! In 2018 we partnered with Alina Morse and Zolli Candy creating 1,000 bookmark snack pks. Hi Michael Thank

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USDA Community Food Projects Grant Program

The CFPCGP projects are Intended to bring people together to plan this project and foster an understanding on how we

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Chef Mikey’s Funny With Food (r) for National French Fry Day

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The “Prison Restaurant” at the Halden Prison strong nbsp; Norway is run by inmates as part of a rehabilitation program. The Halden Prison, renowned for its progressive approach to incarceration, offers a fine dining experience in a unique setting.

Le Restaurant des Murmures in France is another example, where incarcerated individuals prepare and serve food to the public, providing both

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First Ever Connecting Entrepreneurial Communities

June 26-27th Kingman, KS. Entrepreneurial communities are those cities, neighborhoods, or townships that are continuously working to develop an environment

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2025 New Hampshire Food and Agriculture Plan

Reviewed by Chef Michael Garahan, CEC In review of the plan on 3.18.2025 I’m beginning to find many across the

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Food Whidbey Island

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Chef Mikey r/c Likes It! Healthier Choices tm

On Thursday’s-Schools & Food Friday’s- is 3 Question Kahoot! See how fast you can answer! Reported from Jacksonville, FL. Credit

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