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Metz’s Mushroom Day places a spotlight on local fungi

Metz’s Mushroom Day places a spotlight on local fungi

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Benita Gingerella, Senior Editor

June 16, 2025

Fungi gained some new fans when the Metz Culinary Management team at Wyoming Seminary College Preparatory used local mushrooms to create a special lunch for students during the school’s Earth Week celebration

https://www.foodservicedirector.com/k-12-schools/metz-s-mushroom-day-places-a-spotlight-on-local-fungi