Why It Matters To Chefbnb.org: Sustainable food system changes requires more than identifying problems. Mission-driven businesses can generate revenue, create jobs and provide services that help move solutions from research and policy into implementation.
For example: Micro Home Restaurants MEHKO’s have been so successful in California they now increased allowable sales from $50 K a year to $100K and allowable meals from 60 a week to 90.
Source: Food Tank email 9.11.2026
Posted by Chef Mikey (c) 9.13.2026 Chef Michael Garahan, CEC, FMP
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